🥬 Keto Meaty Cabbage Soup (Slow Cooker)

Here’s a complete, keto-friendly Meaty Cabbage Soup recipe that fits perfectly with a low-carb lifestyle—easy, slow-cooker friendly, filling, and comforting. 🥣🔥

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🥬 Keto Meaty Cabbage Soup (Slow Cooker)

Prep Time: 10 minutes
Cook Time: 6–8 hours (low) or 3–4 hours (high)
Servings: 6

🧾 Ingredients

• 1 lb (450 g) ground beef (80/20 for best flavor)
• 1 small green cabbage, chopped (about 5–6 cups)
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 1 can (14.5 oz / 400 g) diced tomatoes, no sugar added
• 4 cups beef broth (low sodium)
• 1 tbsp olive oil
• 1 tsp salt (adjust to taste)
• ½ tsp black pepper
• 1 tsp paprika
• ½ tsp dried oregano
• ½ tsp dried thyme
• ½ tsp chili flakes (optional, for heat)
• 1 tbsp apple cider vinegar or lemon juice (optional, brightens flavor)

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👩‍🍳 Instructions

1. Brown the beef:
   Heat olive oil in a skillet over medium heat. Add ground beef and cook until browned. Drain excess fat if needed.
2. Slow cooker setup:
   Add browned beef to the crockpot.
3. Add vegetables & seasoning:
   Add cabbage, onion, garlic, diced tomatoes, broth, and all spices.
4. Cook:
   • Low: 6–8 hours
   • High: 3–4 hours
     Stir once or twice if possible.
5. Finish & serve:
   Add apple cider vinegar or lemon juice if using. Taste and adjust seasoning.

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✅ Keto-friendly
✅ Low carb & high protein
✅ Very filling