Chicken Bacon Ranch Pasta

Chicken Bacon Ranch Pasta

Creamy, cheesy, and packed with flavor, this Chicken Bacon Ranch Pasta is the ultimate comfort  food. Tender chicken, crispy bacon, and perfectly cooked pasta are tossed in a rich ranch-seasoned cheese sauce that comes together in one skillet. It’s a weeknight favorite that feels indulgent but is surprisingly simple to make — and guaranteed to be a hit with the whole family.

Food


 Chicken Bacon Ranch Pasta

 Ingredients:

 Main Ingredients

IngredientAmount & Notes
Boneless skinless chicken breasts2 small
Bacon6 strips, cooked and chopped
Uncooked pasta2 cups (rotini recommended)
Cheddar cheese2 cups, shredded
Salt & pepperTo taste
Onion powder1 teaspoon
Italian seasoning1 teaspoon

 Sauce Ingredients:

IngredientAmount & Notes
Butter2 tablespoons
All-purpose flour2 tablespoons
Garlic1 tablespoon, minced
Half and half2 cups
Dry ranch seasoning mix2 tablespoons

 Step-by-Step Instructions

1. Cook the Bacon

  • In a large skillet over low heat, cook bacon slowly until crispy.
  • Transfer to a plate and roughly chop once cooled.
  • Pour bacon drippings into a small bowl and wipe the skillet clean.

2. Prepare the Chicken

  • Slice chicken breasts into 2–3 thinner pieces each.
  • Pat dry and season both sides with salt, pepper, onion powder, and Italian seasoning.
  • Heat 2 tablespoons of bacon drippings (or oil) in the skillet over medium-high heat.
  • Sear chicken for 3–4 minutes per side until golden and cooked through.
  • Let rest for 5 minutes, then cut into bite-sized cubes.

3. Boil the Pasta

  • Cook pasta in salted boiling water according to package instructions.
  • Drain and set aside.

4. Make the Sauce

  • In the same skillet, melt butter over medium heat.
  • Sauté garlic for 1 minute.
  • Stir in flour and cook for 1 more minute, stirring constantly.
  • Warm half and half in the microwave for 40 seconds, then add to the skillet gradually, stirring continuously.
  • Bring to a gentle bubble, then reduce heat to low.
  • Stir in ranch seasoning and gradually add shredded cheese until melted and smooth.

5. Combine and Serve

  • Add cooked pasta to the sauce and gently stir to coat.
  • Add chicken and stir until heated through.
  • Top with chopped bacon or stir it in for extra flavor.
  • Serve warm and enjoy!

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