Here’s a Keto 3-Musketeers–Style Candy — soft, fluffy chocolate nougat covered in sugar-free chocolate. Super easy and only a few ingredients!

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🍫 Keto Musketeer Candy (3 Musketeers Copycat)

⭐ Ingredients

Nougat Layer

• 1 cup sugar-free chocolate chips (Lily’s, ChocZero, or equivalent)
• ½ cup heavy cream
• ½ cup powdered erythritol (or allulose for softer texture)
• 1 tsp vanilla extract
• Optional: 1–2 tbsp protein powder (vanilla or unflavored — helps structure)

Chocolate Coating

• 1 ½ cups sugar-free chocolate chips
• 2 tbsp coconut oil (for smoother coating)

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🥣 Instructions

1. Make the Fluffy Nougat

1. In a microwave or saucepan, gently melt 1 cup sugar-free chocolate chips with heavy cream until smooth.
2. Remove from heat and whisk in powdered sweetener and vanilla.
3. Using a hand mixer, beat the mixture 2–4 minutes until it becomes light, fluffy, and mousse-like.
4. Spread into a parchment-lined loaf pan.
5. Freeze 45–60 minutes, until firm enough to cut.

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2. Cut Into Bars

1. Remove nougat from the pan and cut into small bars or squares.
2. Return to freezer while you prepare the coating (important for clean dipping).

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3. Coat in Chocolate

1. Melt 1 ½ cups sugar-free chocolate chips + coconut oil until smooth.
2. Dip each chilled nougat piece into melted chocolate.
3. Place on parchment and refrigerate or freeze until set.

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📊 Nutrition (per piece — approx. 16 pieces)

Calories: ~95
Fat: ~7g
Protein: ~1.5g
Total Carbs: ~9g
Fiber: ~6g
Net Carbs: ~3g

(Exact numbers vary by chocolate brand.)